Sunday 2 July 2017

Craft beer, vegetables and shipping containers at Gleisdreieck park

BRLO BRWHOUSE: a unique venue for craft beer
It was the last Sunday of the Berlinale: a fairly bright, albeit windy, day in February. After our first film at Zoo Palast we had a gap of a couple of hours before our next one at the Berlinale Palast, around Potsdamer Platz. So my husband and I decided to go for a stroll in the Gleisdreieck park

Gleisdreieck in German means triangular junction. At the end of the second world war, the railway area around Gleisdreieck became a wasteland. Over the years a rich vegetation developed. Thanks to strong public involvement, the abandoned area was successfully converted into a park, which opened in 2013, and has since become a very popular spot for Berliners

As we looked for somewhere for a bite to eat and to take shelter from the wind, we stumbled upon a rather odd but interesting looking construction. From the outside all we could see was a series of dark grey containers stacked on top of each other and a rather large white writing. Intrigued, we decided to have a peek inside. 

We were immediately greeted by an enthusiastic waiter and we decided to stay: we had found a true gem. It turned out that BRLO BRWHOUSE (the name of the place) is a brewery and restaurant with a great selection of craft beers, as well as tasty and innovative veggie dishes. Whether fermented, smoked, pickled or salted, the vegetable is the star of the menu at Brlo. For those who cannot live without meat, there is also a selection of regional meats, which are cooked in the smoker.


Core beers, new creations and selected others
The actual brewery is separated from the restaurant area by a glass window and a large panel where the beers are listed. The regular beers (or Stammbiere in German) are Helles, Pale Ale, German IPA, Porter, Berliner Weisse. The bar also stocks many new creations, as well as beers selected from local and international breweries. The house beer is priced at €3 for a small one and €4.5 for half a litre. The €15 menu includes a vegetable main, a side dish and something "on top" (for example "dried and puffed vegetables", "mixed pickles" or "German Kimchi"). 

The unpronounceable name BRLO is the old Slavic word for Berlin. Brlo is the brainchild of three friends with a passion for craft beer. Initially conceived as a brewery, BRLO BRWHOUSE is currently home to a brewery, restaurant, bar and beer garden. (When I visited the place last February the beer garden was still under construction).

The venue is unique: it is made of 38 shipping containers and, as indicated on the website, "the modular nature of the structure means it can be quickly disassembled and reconstructed anywhere in the world". As it so often happens in Berlin, the current location is temporary so a new home will soon be needed. Make sure you get there before it's too late!